Quay Theatre


general information

General Information

The Quay Theatre is a popular riverside playhouse on the banks of the River Stour. The theatre offers a full range of productions and musical events. It also has a number of affiliated clubs and workshops.  

There is also a bar and costume hire facility.

Quay Costumes

Quay Costumes is open ...

Wednesday to Saturday: 12.00pm to 5.00pm
(Closed Sunday to Tuesday.)
All other times by appointment only.

Please note that, in consideration to the theatre, Quay Costumes is closed when there is a performance in the auditorium.

Tel Sue Norris on 01787 37474501787 374745 Wednesday to Saturday
Email Quay Costumes




The Box Office (Tel 01787 37474501787 374745)

The box office is open for personal callers and telephone bookings.

Mondays to Fridays 10.00am to 6.00pm (later if there is a show in the evening)

Saturdays 12.00am to 6.00pm (later if there is a show in the evening)

Sundays and Bank Holidays The box office will only be open if there is a show on.

Outside these hours please book your tickets online or phone and leave a message.

Special Offers

More Info

more information

More Information

The Quay Bar

The Quay Bar is open ...

Monday to Thursday from 7pm to 10.30
Friday 6pm to 11pm
Saturday 12 midday to 11pm
Sunday 12 midday to 6pm
(later for performance nights).

Everybody is welcome - you do NOT have to be seeing a show.

Please - just pop in and have a drink (see the selection below).
We look forward to seeing you ...

For further details phone 01787 37474501787 374745.

Shillingfords at the Quay

A Unique Pop up Wildfood Restaurant on the top floor of the Quay Theatre in Subury on Friday and Saturday Nights

Open on a Friday and Saturday evenings from 6pm, the restaurant offers beautiful "wild food" dishes devised by Michelin trained chef, Carl Shillingford.

In a relaxed and intimate environment you can expect large starter sized dishes such as Wild Boar, Venison and classic Highland Steak as well as inventive vegetarian fayre like "White Cloud" salad and Seagrass Sushi. All of the seasonal dishes are prepared with foraged foods collected by the chef along with locally sourced ingredients, then turned into wondrous sauces and accompaniments.

At £5.00 - £8.00 a dish, you are free to try as many courses as you wish without spending a fortune ...

Board menus have 3 meat, 3 fish, 3 vegetarian and 3 dessert options and wine by the bottle is specially picked to compliment each course. The menu changes to accomodate seasonal ingredients and coastal catches for the fish courses to keep everything as fresh and authentic as possible.

Shillingfords is now number 1 Restaurant in East Anglia http://www.tripadvisor.co.uk/Restaurants-g186268-East_Anglia_England.html

Booking MUST be made in advance and directly through Carl or Beth on -
01787 21132801787 211328 or
Facebook: Shillingfords at The Quay.

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Juniors (5-13)


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